Charthouse Restaurant
MONDAY TO FRIDAY
11:30am-3pm | 5:30pm-Late
SATURDAY & SUNDAY ALL DAY
Charthouse Restaurant is synonymous with Australian nautical luxe, offering exquisite food matched with award-winning wines in a warm & welcoming environment.
Led by Executive Chef Anton Keyzer and run by Leigh & Bec the team behind the Charthouse Restaurant always strive to make your next dining experience exceptional.
Enjoy lunch or dinner in the beautiful open-plan dining room, sit-back and dine alfresco under our vine canopies or out on the inviting Starboard Deck under the big Plain tree.
The Yacht Club Bar, adjacent to the dining room, is the perfect place to have an apertif before your meal or a night-cap post, indulging in contemporary cocktails and award winning wines.
Please note kids menus and high chairs are only available in the Mends Street Bar.
UPCOMING EVENTS
Mother’s Day
Please note: These menus are subject to change.