Mar
17
11:00 AM11:00
Feb
14
5:30 PM17:30
Valentines Day at Charthouse
We’re incredibly excited to introduce Indra, who'll be taking over the reigns as our new Head Chef at The Windsor!
Indra brings a wealth of refined culinary expertise shaped by his time at Nobu as Chef de Partie and multiple Japanese Steakhouses in America.
Join us this Saturday 14 February for his first thoughtfully curated $120pp Valentine's Day Dinner set-menu of Stone Axe Wagyu Carpaccio, Tigermilk & Charred Citrus Hirmasa Kingfish, Yuzu Buerre Blanc Glacer 51 Toothfish and Rangers Valley Black Angus Tenderloin, with optional pairings of curated wines from our list.
As a special touch, every reservation will enjoy a complimentary glass of bubbles to toast to your love.
Secure your table by clicking RESERVATIONS below or contact our reservations team on (08) 9474 2229.
Feb
7
5:00 PM17:00
Don't Tell Daisy
Don’t Tell Daisy is an emerging four-piece band made up of two sisters and two mates from the Wheatbelt towns of Popanyinning and Narrogin, WA.
With a sound rooted in indie folk, the band is known for the sisters’ rich harmonies, tight rhythm sections and standout drumming that gives their live sets real depth and energy.
📍 Garden Bar, 5-8PM, Free Entry
🎶 Live music by Don’t Tell Daisy
🍷 Drink Specials
Jan
26
11:00 AM11:00
Australia Day
Australia Day at The Windsor 🍺
Celebrate Australia Day the Windsor way with cold beers, live music and classic pub fun at Mends Street Bar.
We’re pouring $10 Ogden’s pints from 11AM til late, firing up a free sausage sizzle (2 pp), and keeping the good times rolling with a live band from 3–6PM, plus games and prizes throughout the day.
Gather your mates, grab a table and settle in for an easy, all-day Australia Day session in the heart of South Perth.
📅 26 January
📍 Mends Street Bar, The Windsor Hotel
⏰ From 11AM til late
No tickets required. Just turn up and enjoy.
Dec
31
to Jan 1
The Ultimate 90s NYE Party
We’re throwing it back to the decade of mixtapes, martinis, and dancefloor anthems. Join us in the Garden Bar for a 90s-inspired New Year’s Eve — good music, good drinks, and a night that feels like the good old days 💿✨
What’s On
🍸 $10 Spirits
🍺 $10 Ogden’s Pints
🍏 $13 Appletinis
🍕 Pazzo Pizza & Canapés (8–10PM)
🥂 Complimentary bubbles to welcome 2026 — a gift from The Windsor
Level up your night with The Final Pour VIP Package — $90 includes entry plus free-flowing spirits, Ogden’s pints & Appletini pitchers from 7–10PM.
Doors open 6PM | Packages from 7PM. First release tickets available.
Nov
13
to Feb 28
The Garden Bar Summer Sessions
Long afternoons, cold drinks and all the good vibes are waiting. Fresh spritzes, icy Ogden’s pints and share plates made for sun-soaked catch ups.
Happy Hour Wednesday to Sunday from 5 to 6 PM
🍺 $10 Ogden’s Pints
🍹 $15 Summer Spritz
No bookings. Just good times.
Garden Bar open Wednesday to Sunday.
Nov
4
11:00 AM11:00
Melbourne Cup - Charthouse Restaurant Luncheon
This Melbourne Cup, celebrate in elegant surrounds with a refined long-lunch at Charthouse Restaurant. Raise a glass to the nation’s race with bubbles, fine food, and a day of racing, fashion and celebration.
Your Ticket Includes:
A flute of Mumm Champagne on arrival or Ogden’s pint on arrival
3-course Cup Day luncheon
Howard Park wines & Jete Blanc de Blancs NV and Ogden’s beer flowing throughout the day
MC-hosted race coverage & sweepstakes
Big screens for live race action
Fashion on the Field
Raffles & prizes
This package runs from 11AM - 2PM
Price per person: $165
Nov
4
11:00 AM11:00
Melbourne Cup - Garden Bar Party
Cup Day, Garden Style — at The Windsor
Doors open at 10AM, and we’re starting strong with complimentary Howard Park Petit Jete Blanc de Blanc, wine, or Ogdens beer flowing until 11:30AM — a bonus to kick off your Cup Day in style. Think DJ beats, alfresco buzz, and garden-party energy — this is Cup Day reimagined. Gather your crew, throw on your race-day best, and celebrate Melbourne Cup in The Windsor’s Garden Bar.
Your Ticket Includes
Bonus: Complimentary Howard Park Petit Jete Blanc de Blanc, wine, or Ogdens beer from 10–11:30AM (drinks after this time available for purchase at the bar)
Chef’s roaming canapés (from 11AM)
Freshly shucked Leeuwin Coast oyster bar
Live DJs
Prizes for standout fashion
Raffles & sweepstakes throughout the day
Big screens for all the racing action
Main package runs 11AM–2PM. Bar service available all day.
Price per person: $70 + booking fees
Oct
15
6:30 PM18:30
Wine Dinner with McHenry Hohnen
Indulge in an exclusive evening with McHenry Hohnen, one of Margaret River’s most distinguished wineries. Hosted by Head Winemaker Jacopo, this intimate dinner will take you on a guided journey through the estate’s philosophy, sustainable practices, and world-class wines — a rare opportunity to experience the craft behind each bottle firsthand.
Enjoy a 4-course menu curated by the Charthouse team, expertly paired with six of McHenry Hohnen’s finest wines — from elegant whites to structured reds, each glass designed to complement the seasonal dishes.
Wednesday 15 October 2025 | 6:30PM
Charthouse Restaurant, The Windsor
4-course menu, paired wines
Price per person: $145
Sep
25
to Oct 29
Oktoberfest
Oktoberfest at The Windsor! Raise a stein and celebrate in true Bavarian style as The Windsor Hotel partners with Weihenstephaner, the world’s oldest brewery, for a month-long Oktoberfest celebration.
For five festive weeks, our Mends St Bar will be transformed with bunting, flags, and Bavarian décor — the perfect backdrop for long tables, clinking glasses and good times.
Here’s what we’ll have waiting for you…
Weihenstephaner Hefe Weissbier
Original Helles Lager
Hefeweissbier Dunkel
Ogdens Prost! Our very own Bavarian-style lager, brewed exclusively by Ogden’s Brewery for Oktoberfest.
German food specials — pretzels, schnitzels, wursts and more.
For more information on the events we’ll be hosting for Oktoberfest, follow us on Instagram and Facebook.
Whether you’re a beer enthusiast or just here for a Bavarian stein, Oktoberfest at The Windsor is all about heritage, community, and celebration. All that’s left is for you to gather your mates, raise a stein, and say Prost!
Sep
7
9:00 AM09:00
Fathers Day
Good food, family time, and a little something extra for Dad. Join us on Sunday 7th September for brunch, lunch or dinner. Enjoy a seasonal menu with all your Charthouse favourites and a special kids’ menu available at every sitting. Plus Dad’s first Ogden’s beer is on the house with every reservation.
Brunch: 9–11AM
Lunch: 11:30AM–5PM
Dinner: 5PM ‘til late
Book your table now and lock in your Father’s Day celebration.
Jul
25
5:30 PM17:30
Christmas in July
Join us for a special Christmas in July dinner in our Charthouse Restaurant.
A heartwarming night filled with festive cheer, memorable memories with loved ones and the magic of a traditional 3-course English Christmas dinner.
WHEN: Friday, 25 July 5:30pm ‘til late
WHERE: Charthouse Restaurant
COST: $95pp
Limited Seating – Don’t Miss Out!
Indulge in classic favourites, raise a glass to midyear merriment, and let the holiday spirit shine bright!
Jul
9
6:00 PM18:00
State of Origin GAME 3
Experience the all-consuming power of Australia’s greatest sporting rivalry as State of Origin returns for 2025!
Witness the Blues take on the Maroons as the game’s best players go head-to-head LIVE & LOUD.
WHEN: GAME 2, Wednesday 9 July at 6pm
WHERE: Black Pearl Bar
Special Offer: ‘Steak of Origin’ – $25 Steak Sandwich & Chips during the match
Join us for the ultimate Origin experience!
Jun
18
3:00 PM15:00
State of Origin GAME 2
Experience the all-consuming power of Australia’s greatest sporting rivalry as State of Origin returns for 2025!
Witness the Blues take on the Maroons as the game’s best players go head-to-head LIVE & LOUD.
WHEN: GAME 2, Wednesday 18 June at 3pm
WHERE: Black Pearl Bar
Special Offer: ‘Steak of Origin’ – $25 Steak Sandwich & Chips during the match
Join us for the ultimate Origin experience!
Jun
11
6:30 PM18:30
Langmeil Wine Dinner
Join Barossa royalty Langmeil Winery on Wednesday June 11 for a spectacular 4-course, 6-wine paired dinner hosted by owner & chief winemaker, James Lindner.
Nestled in the Barossa Valley, Langmeil Winery is a family-owned treasure, home to what is believed to be the world’s oldest Shiraz vineyard, planted in 1843.
The winemakers draw on both old world and new world techniques while practicing both minimal filtration and human intervention to ensure the grape’s full potential is captured. After each wine destined for barrel has completed its malolactic fermentation, it is matured in new and seasoned American and French oak barrels for 12 to 24 months prior to bottling.
James Halliday AM, in his Australian Wine Companion, rates Langmeil a ‘five red star’ winery. In 2014 Langmeil’s flagship wine, The Freedom 1843 Shiraz, joined the prestigious Langton’s Classification VI honour roll in the ‘excellent’ category.
Join us for a 4-course, 6-wine paired dinner showcasing Barossa’s elite vineyard!
Reserve your seat now for only $145pp.
May
28
6:00 PM18:00
State of Origin GAME 1
Experience the all-consuming power of Australia’s greatest sporting rivalry as State of Origin returns for 2025!
Witness the Blues take on the Maroons as the game’s best players go head-to-head LIVE & LOUD.
WHEN: GAME 1, Wednesday 28 May at 6pm
WHERE: Black Pearl Bar
Special Offer: ‘Steak of Origin’ – $25 Steak Sandwich & Chips during the match
Join us for the ultimate Origin experience!
May
11
9:00 AM09:00
Mother's Day
Celebrate Mum in style this Mother’s Day in the Charthouse Restaurant!
Treat Mum to an unforgettable dining experience with our exclusive Mother’s Day Brunch, Lunch & Dinner. With multiple seating times available, you can celebrate at a time that suits you and your family.
Our new English Executive Chef, Josh Rideout, has curated a selection of special dishes just for the day, available alongside our extensive à la carte menu.
To make Mum feel even more special, she’ll be welcomed with a complimentary glass of bubbles on arrival! 🥂
✨ Bookings are essential! Reserve your table below or call 9474 2229.
Apr
9
6:30 PM18:30
Clairault & Streicker Wine Dinner
We’re thrilled to announce our first Wine Dinner of 2025, featuring Clairault Wines and single-vineyard Streicker Wines, hosted by Head Vineyard Manager & Viticulturist, Chris Gilmore.
Clairault Streicker is a family-owned wine producer in Margaret River, sourcing premium wines from four distinct vineyard sites: Cape Clairault Vineyard, Ironstone Vineyard, Bridgeland Vineyard, Yallingup Vineyard.
This multi-vineyard approach allows for the creation of outstanding single-vineyard Cabernet Sauvignon and Chardonnay, some of the finest aromatic whites in the South West, and the award-winning cold-climate Streicker Syrah.
As Chris Gilmore says, Margaret River’s maritime climate ensures exceptional growing conditions every vintage, producing wines of superior quality and character.
Join us for a 4-course, 7-wine paired dinner with limited Museum Release available to purchase on the night.
Reserve your seat now for only $135pp.
Mar
21
6:00 PM18:00
Argentinean Night: Saxophone Under The Stars
Charthouse Restaurant is so excited to present a one-night-only special event, Argentinean Night: Saxophone Under The Stars!
Join Restaurant Manager Paula, her father Hugo (Sax saxophone extraordinaire) and our wonderful team for an evening of special Argentinean dishes and local wine.
Whilst you dine under The Starboard Deck fairy lights, Hugo will take you on a musical journey through his native Argentina.
When: Friday 21 March, 6pm & 7:30pm seatings.
Reservations limited, book now!
Mar
17
11:00 AM11:00
St Patrick's Day
Join us this St Patrick’s Day for for a day filled with Irish cheer, live music by Maggie’s Delight from 4-7pm and delicious specials!
📅 17 March | ⏰ 11 AM 'til late
Drink Specials
• $10 Jamesons
• $10 Guinness
• Shamrockrita Cocktail
Food Specials
• $29 Irish Stew
• $18 Irish Spice Bag
• $14 Chips & Curry Sauce
Celebrate the luck of the Irish with us—great vibes, tasty food, and plenty of craic! ☘️
Mar
8
12:00 PM12:00
IWD Girl's Day Out
Join us this International Women's Day and celebrate with a Girls Day Out!
Grab your bestie and have a lush arvo in our Garden Bar sharing
• a bottle of prosecco
• half a dozen freshly shucked oysters, and
• 2 Pazzo Pizzas of your choice
When: Saturday 8 March
Where: Garden Bar, 12-4pm
We'll be donating to Share The Dignity charity, a women's charity in Australia, that works to make a real difference in the lives of those experiencing homelessness, fleeing domestic violence, or doing it tough.
Feb
14
5:30 PM17:30
Valentine's Day in The Charthouse Restaurant
Celebrate love this Valentine's Day with a romantic dinner in our Charthouse Restaurant!
Start with an apertivo in our Yacht Club Bar then indulge in an evening of specially curated dishes or choose from our à la carte menu, featuring locally-sourced seafood and premium meats in our dining room.
As a special treat, every reservation will receive a complimentary glass of Prosecco to toast to your love.
SPECIAL DISHES FOR THE EVENING
ENTRÉE
Gin & beetroot cured salmon gravlax with crème fraiche, salmon roe and a fennel, pear & orange salad
---
MAIN
Confit duck maryland with pickled red cabbage, potato pavé, glazed baby carrots & a plum sauce
---
PETIT FOUR DESSERT
Éclairs, almond orange cake, vanilla meringue tart, chocolate entremets
Valentine's Day books out well in advance. Secure your table below or call our reservations team at (08) 9474 2229.
Dinner reservations available from 5:30pm.
Please note: The menu is subject to change.
Jan
26
11:00 AM11:00
Australia Day
Celebrate Australia Day on Sunday 26 January in Mends St Bar from 11am ‘til late!
What’s happening:
$10 Ogden’s Beers ALL DAY
FREE Sausage Sizzle (2pp)
$5 Lamb Chops
Italian Woodfired Pazzo Pizzas
PLUS! Live entertainment by The Evergone Brothers who’ll be playing Aussie classics from 3-6pm.
Wanna win a Weirs Meat Raffle valued at $150 bucks!? Dress to impress in your best Aussie getup.
Celebrate with great food, live music, and unbeatable Aussie vibes. Join us!
Nov
13
6:30 PM18:30
Dukes Wine Dinner
SOLD OUT!
Join us for our last wine dinner of the year with award winning Great Southern winery, Duke’s Vineyard.
Hosted by Chief Winemaker & Owner, Ben Cane, the dinner will exclusively launch the 2023 Single Vineyard Shiraz and Cabernet Sauvignon.
Drawing inspiration from the principles of biodynamics and organic farming, Ben employs meticulous vineyard management techniques to nurture the grapes and ensure their expressive potential is fully realised. By carefully selecting premium fruit and employing minimal intervention techniques in the winemaking process, he allows the inherent character of each vineyard site to shine through in his wines
Join us for a 4-course, 7-wine paired dinner, launching the new Single Vineyard vintage and the Magpie Hill Premium Collection, including the award-winning Riesling.
Reserve your seat now for this super exclusive and special event at only $125pp.
Nov
9
to Nov 10
Garden Bar Summer Launch Weekend
The sun is shining, the temperature is rising… And nothing says summer like a good ol’ fashioned sesh in The Windsor’s Garden Bar!
We’re launching into the warmer months by hosting a 2-day event with DJs, live bands, epic eats and delicious spritzy, summer drinks.
The Summer Opener will kick off on Saturday 9 November from midday ‘til late, throwing a huge party to celebrate.
Picture refreshing summer cocktails, award-winning Italian woodfired Pazzo Pizzas for just $15, crafted by a Naples-born chef, and That Oyster Lounge serving up $2 freshly shucked oysters.
The crew from Idle Hands Drinks Co. will also be on deck to launch their Stonefruit Spritz: a zesty, zippy spritz loaded up with plum, peach and citrus, perfectly suited to long sun-drenched afternoons – plus there’ll be $20 Old Youngs Pavtinis and $10 Flux Vodkas to keep you well hydrated.
It ain’t a Saturday season opener party without music of course – and Perth four-piece Don’t Tell Daisy will be providing live tunes before Storm The Windsor DJs take over at 8PM to get the dancefloor pumping (as they do every Saturday night!).
Windsor Summer Sunday’s will then celebrate its first shindig on Sunday 10 November from 12pm ‘til late, and then return every Sunday over the season for all your sesh needs.
Perth’s best bands and DJs will be making appearances throughout, with even more juicy cocktails on deck, plus more $2 freshly shucked oysters and $15 Pazzo Pizzas!
Oct
16
6:30 PM18:30
Cullen Wine Dinner
We’re excited to announce an incredibly special wine dinner with Cullen Wines, hosted by Chief Winemaker and Managing Director, Vanya Cullen (OAM)!
Since taking the reins of her family’s Wilyabrup estate in 1983, Vanya has transformed the business into one of Australia’s most successful and environmentally sustainable winery and vineyards. Cullen Wines is organic and biodynamic certified and was the first winery in Australia to be certified 100% carbon neutral.
Harvesting the grapes on planetary aspects, usually around the moon, Cullen is in the heart of Margaret River’s Mediterranean maritime climate making it a perfect location for providing consistent grape quality and creating the purest form of wine.
Join us for a 4-course, 7-wine paired dinner, showcasing Cullen’s two iconic flagships, Kevin John Chardonnay and Diana Madeline Cabernet Sauvignon!
Reserve your seat now for this super exclusive and special event at only $195pp.
Sep
1
9:30 AM09:30
Fathers Day at The Windsor
Celebrate Father's Day at the Charthouse Restaurant with a special Brunch, Lunch, or Dinner!
Relish in seasonal produce, fresh local seafood and premium meats, complimented by an extensive wine list with your loved ones. Plus, treat papa to a complimentary Ogden’s beer on arrival with every reservation.
Reservations are now available for an unforgettable dining experience.
Book your table today and make this Father's Day truly special!
Aug
22
6:30 PM18:30
Elderton & Small Victories Wine Dinner
THIS EVENT IS NOW SOLD OUT!
Join us for a special evening with the Ashmead family as we showcase not one, but two of their family wineries, Elderton & Small Victories!
Sharing a cellar door in the Barossa Valley, Elderton & Small Victories produce premium quality fruit with a focus on long term sustainable production, low yields, low irrigation and minimal inputs.
The outcome, delicious, fruity, big, juicy wines!
PLUS! Elderton will be EXCLUSIVELY pre-launching their 2021 Command Shiraz from their flagship range at the wine dinner before its September release!
Enjoy a glass on arrival followed by a 4-course wine paired dinner for only $125 per person.
Join us for an unforgettable evening of gastronomic delight and fine wines. Book your tickets today!
Jul
17
6:05 PM18:05
Jul
15
2:30 AM02:30
Euro Finals, England v Spain
Euros FINAL, England v Spain at The Windsor
Come join us for the thrilling Euros FINAL match between England and Spain at The Windsor!
Witness the excitement live LIVE& LOUD on multiple big screens.
Entry includes a complimentary beer or wine!
Doors open at 2:30am for a 3am kick off.
Get ready to cheer for your favourite team and experience the electrifying atmosphere with fellow fans. Don't miss out on this epic showdown, rally your mates and join us!
Jul
11
2:30 AM02:30
The Euros SEMI-FINAL
Get ready for an epic showdown at ENGLAND VS NETHERLANDS EUROS SEMI FINAL at THE WINDSOR HOTEL in South Perth!
Join us on Thu Aug 22 2024 at 2:30 AM for a thrilling match between two powerhouses and get in on the finals action.
Enjoy a complimentary Ogden’s Beer or Glass of House Wine on arrival with your $10 Entry Ticket and snatch up a place to watch it live & loud with your mates.