restaurant wait staff



The Windsor Hotel is looking for experienced WAIT STAFF.  A good understanding of food, beverage and exceptional service is required. We are looking for full time professionals, who will strive to become part of the Windsor Team and grow within the company.

If you fit the essential criteria below, we look forward to meeting you soon.

Essential Abilities:

  • Service of Table; food and beverage ordering

  • Australian Residency 

  • Greeting Customers

  • Bussing of Tables

  • Urgency whilst being Friendly

Essential Qualities:

  • Welcoming, Disciplined and Happy to work in Hospitality

  • Striving to Improve

  • Diligent and able to take direction

  • Dress accordingly

Essential Availability to Work

  • Work when Hospitality Professionals work

  • Available for hours when the business requires

  • RSA Certificate

Essential Outcomes

  • Consistent Hours and Pay

  • Ability to Learn from a Team that Cares about Customers & Building a Business


If you are interested in this role, please apply with resume and references to

For more information, click here

Hot Larder

Chef de Partie


The Windsor is a very busy venue with an a la carte and a bar menu offering fresh and tasty food 7 days a week. You will be working alongside an international team of young creative chefs. Salary is dependent on experience.

This position requires:

  • Good communication skills
  • Minimum of 3 years of experiences in fast paced environment
  • Ability to work under pressure
  • Creativity is a must
  • Working 3 double shifts and 2 half shift a week
  • Must be a team player and have a positive attitude
  • Must be hard working and reliable
  • No students
  • Must have the rights to work in Australia

Apply Now.